Menu PAN-ASIAN FAVORITES First samosa chaat Seven-layered yogurt chaat with South Asian street spice $14 DAHI PURI Crisp semolina shells with yogurt, chutneys and sev $14 ISLAND SALAD Sri Lankan sprouted lentils with pineapple, coconut and lime $14 DRAGON CHICKEN Sweet-spicy Indo-Chinese chicken or paneer with crisp peppers $18 DRUMS OF HEAVEN Chicken lollipops wok-fired in mild chili-garlic soy glaze $18 BULGOGI LUCHI Lamb tacos. Korean-spiced. Served on Bengali fried bread with mayo $20 SAMOSA PAIR Crisp golden pastry with spiced potato, tamarind and mint yogurt $8 Fried Chicken Wok-finished chicken with bold regional sauces. CHENNAI 65 (INDIAN FRIED CHICKEN) Tangy fried chicken with a fiery tomato chutney $18 TOKYO KARAAGE (JAPANESE FRIED CHICKEN) Golden fried chicken with mayo-citrus-soy dip $18 SOULFUL YANGNYEOM (KOREAN FRIED CHICKEN) Double-fried chicken in gochujang glaze $18 JAKARTA SPICE (INDONESIAN FRIED CHICKEN) Ayam Goreng-style chicken with sambal aioli $18 From the Flames TANDOORI CHICKEN Punjabi-style yogurt marinade, charcoal-roasted with lime $16 MALAI KEBAB Cream-marinated chicken with white pepper, smoke and subtle ginger $16 COASTAL JHINGA Tandoor-roasted shrimp with lime, chili oil and Thai basil $18 Mains CHOLE BHATURE Lahori chickpeas served with golden-fried bhatura $16 KADAI MURGH Chicken or paneer, bell peppers, onions & signature kadai masala $17 BUTTER CHICKEN Tomato-butter gravy, fenugreek. Chicken or paneer *Must Try* $18 ROGAN JOSH Mild Kashmiri goat curry with a rich and aromatic base $19 EMBER CHICKEN BIRYANI Saffron rice topped with delicious tandoori chicken $20 GOAT BIRYANI Fragrant slow-cooked goat biryani from a wedding in Chennai $22 Rice & Noodles MISO RAMEN Japanese chicken or vegetable broth, springy noodles & elegant toppings $18 HAKKA NOODLES Kolkata Tangra-style wok-tossed noodles Veg 16 | Egg 17 | Chicken 18 Rice Steamed White Rice 4 | Jeera Rice 6 | Veg Fried Rice 12 Breads NAAN Plain 3 | Butter 4 | Garlic-Butter 5 LACCHA PARATHA Pull-apart flaky flatbread with layers of ghee *Must Try* $8 Desserts FUDGE SIZZLER Warm chocolate brownie, molten fudge and vanilla ice cream $14 NOOR-E-JAMUN Lush gulab jamun folded into cardamom cream with almond praline $12 GUL PAAN Rasmalai steeped in rose and betel leaf, finished with pistachio dust $12 MANGO FALOODA Velvety mango with basil pearls and delicate Falooda $12 BEVERAGES Signature KOKUMI Smoked kokum with lime and fresh mint $10 NECTAR Peach, basil, lemon, wildflower honey and gentle Yuzu $10 BLUSH Rose, citrus and a soft ginger sparkle $10 PINAFRESCA Smooth pineapple-coconut blend with lime $10 MONSOON Ripe mango, lemon, mint and seltzer with a subtle floral accent $10 Coffee & Tea LATTES Lotus Cream | White Chocolate Pistachio $8 FRAPPES Ferrero | Dalgona $8 MATCHAS Mango | Strawberry $9 BREWS Chai 4 | Espresso 4 | Cappuccino 6 | Macchiato 7 Classics SODA Plain 3 | Spiced 4 BOTTLED WATER Still 2 | Sparkling 3 A 20% SERVICE CHARGE IS APPLIED TO PARTIES OF 5 OR MORE Discover Our Event Specials & Catering Options Click edit button to change this text. elit tellus, luctus nec Congue, gravida. Placeat nibh sunt semper elmenm anim! Integer lectus debitis auctor. Molestias vivamus eligendi, catering Menu Event Menu